It is also possible to freeze Epi&Co products. For this, please find all our tips in our answer to the question “Can I freeze Epi&Co products?”
1. Open the pouch with scissors
|Start to drain the pieces and keep the broth aside.|
|Pour the pieces in a hot frying pan with a dash of olive oil.|
|Fry the pieces at medium heat for 5 minutes, to obtain a nice golden-brown colour and a crispy texture.
Tip: Don’t waste the plant-based broth! It is an excellent culinary base for your sauces. It brings a delicious taste to your preparations. We recommend adding it into your preparation to bind a sauce.
3. Épi&Co products can be used in all types of recipes
In sandwiches, sauces, salads, coated in breadcrumbs, or in wraps… you can imagine whatever you want! Need inspiration? Find all our recipes here.
You can also:
All these labels are a guarantee of quality and are recognised in France.
The frozen products can be directly cooked without complete defrosting. However, it is recommended to defrost them first.
Also, don’t keep them in your freezer for too long to avoid cold burns (a few months maximum).
Go here to find the nearest distributor, shop or restaurant where you can find Epi&Co products! You can also discover the e-commerce websites that sell our products.
In fact, it allows long conservation at room temperature. This conservation avoids waste and consumes less energy to store than a fresh or frozen product.